This is my sister’s Double Double Rainbow Cake. The cake is a delicious 1-2-3-4 Cake, made even more delicious with lime zest and juice. The butter cream icing is pastel coloured to brighten up a tea party or a glum monsoon afternoon. Read about the cake here.
I love the 1-2-3-4 cake, named after the simple arithmetic of its ingredients. It is so versatile: perfect un-iced for afternoon tea with a dollop of jam or iced, like in this cake, for a festive occasion. Another wonderfully simple cake.